Ayla By BLU

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Tiradito de Branzino 84 AED

Truffle dressing, salmon ikura, green chili, garlic flakes, mix cress

Gazpacho Verde 62 AED

Cucumber, avocado, bell pepper, sour cream, mint and red radish

Seared Tuna Tataki 112 AED

Togarashi, apple-mango salad, spicy citrus dressing

Beef Carpaccio 116 AED

Togarashi, apple-mango salad, spicy citrus dressing
With shaved fresh truffle 145 AED

Wagyu Beef Tataki 120 AED

Wagyu striploin, truffle dressing, spring onion, garlic chips
With shaved fresh truffle 149 AED

BLU Fin Tuna Carpaccio 86 AED

Wasabi granita, baby arugula, lemon oil dressing

Salmon Carpaccio 85 AED

Lime cured with pickled cucumbers and lime, avocado and lemon oil

Battuta di Tonno e Salmone 120 AED

Shallots, lime, olive oil, brioche

Mushroom Artichoke Ceviche 75 AED

Red onion, artichoke, portobello, Leche de Tigre

Bread Basket

Pita / Sourdough / Focaccia

Gillardeau Oyster

Half Dozen 220 AED
Dozen 370 AED
With condiments

Royal Beluga Caviar

Egg whites, chives,     50 grams 990 AED
blinis & sour cream    30 grams 600 AED

Edamame 37 AED

Salted & steamed / chili garlic

Fried Calamari 70 AED

Spicy coating, chili mayo, lime

Assorted Vegan Tempura 52 AED

Assorted vegetables, veg dashi & lime

Frituras de Calabacín 152 AED

Semolina coated summer squash sticks, lemon, dill and yogurt sacuce

Kiwami Wagyu Sando Kasu 125 AED

Kiwami sliced marinated wagyu, tonkasu sauce

Kiwami Wagyu Beef Sliders 185 AED

Potato buns, caramelized onions, smoked gouda, truffle mayo

Quinoa Sliders 72 AED

Potato bun, chili jam, grilled lettuce, lemon garlic aioli

Beef Skewers 58 AED

Homemade Turkish beef skewers, garlic and ginger molasses

Shrimp Tempura 85 AED

Chili mayo, lime

Avocado Mash 65 AED

Table side, Hass Avocado, tomato, onion, lime, fresh cilantro, corn chips

Sardines 56 AED

Pan fried sardines, capers, olives, dry tomato, brioche

Red Capsicum Dolma 75 AED

Rice, walnut, fresh herbs yogurt, pistachio

Cacik 36 AED

Cucumber, yogurt, garlic, fresh herbs

Creamy Roasted Eggplant 70 AED

Garlic, fresh herbs, yogurt and toasted pine nuts

Hummus 52 AED

Chickpeas, tahini       Add: Beef    89 AED

Piyaz 60 AED

Parsley, white beans, onion, fresh herbs, sumac

Lakerda 125 AED

Salted bonito, green chili, onion relish olive oil

Fresh Farmer’s Salad 80 AED

Fresh ripe tomatoe’s, back olives, sweet red pepper, sheep’s cheese, capers, oregano vinaigre

Burrata Heirloom Salad 95 AED

Burrata DOP & Heirloom tomatoes, basil oil

Baby spinach, figs and Walnut Salad 80 AED

Citrus segment, figs, walnut, avocado, lemon mustard oil

Healthy Bowl 65 AED

Raw salmon, tuna, seabass, avocado, edamame, japanese rice, mango chili dressing

Tuscan Artichoke Tomato Salad 55 AED

Basil, ripe tomatoes, chickpeas, red onion, mango, artichoke, balsamic vinaigrette

Hummus 52 AED

Chickpeas, tahini       Add: Beef    89 AED

Piyaz 60 AED

Parsley, white beans, onion, fresh herbs, sumac

Lakerda 125 AED

Salted bonito, green chili, onion relish olive oil

“Our Chefs recommend the best cooking technique that suits the unique quality of each fish”

Our whole fish selection is sold by weight at market price.

Raw

Fish of your choice thinly sliced

Grilled

Simply grilled with lemon oil

Mediterranean style baked

With spiced tomatoes, fresh herbs and potatoes

Salt Crusted

Steamed in salt crust with sage and orange zest

Buğulama (Turkish style steamed)

Rosemary, tomato, garlic, chili, olive oil and lemon juice

pan fried

Lemon juice, capers, dry tomatoes and almonds

Angus Tenderloin 245 AED

Black peppercorn sauce

Wagyu Tenderloin 495 AED

Wagyu Tenderloin “100% Japanese genetics, Australian grain-fed beef”

Black Angus Ribeye (225 Gr.) 165 AED

Sea salt, Garlic pepper marinated

48 Hours Slow-Braised Beef Short Ribs 170 AED

Tomato ketchup sauce, cashew nuts, spring onion

Lamb Chops “Aotearoa” New Zealand 195 AED

Mint Piyaz, balsamic jus, dry tomatoes

Roasted Baby Chicken 115 AED

Lemon rosemary butter

Bosporus Sultan Kebab 110 AED

Minced beef, pistachio, pita and piyaz

BLU Butcher Mix Platter (4 persons) 995 AED

Grade A7 Wagyu strip loin, fillet steak, lamb chops, Bosporus kebab, baby chicken, Tonkasu sauce, chimicchurri, truffle mayo
*Choice of 2 sides

Tomahawk (2 persons) 899 AED

Chimichurri, truffle mayo

Salt Grilled Fillet of Sea Bass 175 AED

Burnt tomatoes with ginger relish, lemon

King Crab Leg 269 AED

Red yuzu gratin

Margherita 79 AED

Homemade tomato sauce, fresh mozzarella, basil

Pizza Al Tartufo 150 AED

Truffle paste, stracciatella, thyme, rosemary

Genovese 89 AED

Pesto sauce, ricotta, Grana Padano, mozzarella, rocket leaves

verdure 65 AED

Seasonal vegetables, tomato sauce, fresh mozzarella

Lahmacun 60 AED

Turkish specialty, flavored meat with herbs

Rigatoni 86 AED

Home-made Rigatoni Pasta, Roasted chicken, San Marzano tomato sauce, basil

Truffle Tagliatelle 145 AED

Fresh truffle, Parmigiano Reggiano

Cacio e pepe with Fresh Shrimp 105 AED

Our best version of this “Eternal city” iconic dish. Pecorino, Parmigiano, crushed black pepper

Lobster Linguine      Half Lobster 225 AED
                                          Full Lobster 430 AED

Smooth and creamy lobster bisque

Spinach & ricotta ravioli 102 AED

Creamy tomatoes & browned butter sage sauce

Seafood Paella     For two 245 AED

Fresh fish, shrimp, squid, mussels, onion, garlic, bell-pepper

Steamed/Grilled Vegetables 36 AED

Mix seasonal vegetables

Grilled Broccolini 42 AED

Pepper Panko butter

Grilled Asparagus 45 AED

Tomato & onion salad, sesame sprinkles

Baked Ortakoy Potato 69 AED

Lime Butter, mozzarella, bacon, spring onion, avocado, capsicum, olives

Mashed potatoes 40 AED

Parmesan butter

Rice Pilav 36 AED

Turkish classic pilav

Truffle Fries 65 AED

Grated Parmesan

Grilled sweet corn 52 AED

Chili lime butter

ENHANCEMENTS

Freshly Sliced Truffle         per gr. 29 AED
Royal Beluga Caviar         10gr. 199 AED

Tarta mi Fistik 75 AED

Chocolate semi-fredo over a pistachio pillow, salted caramel

Baked Alaska 70 AED

Soft genoise sponge & selection of ice cream flavors

Mango Passion Fruit Tart 50 AED

Fresh mango, crème anglaise, passion crèmeux fruit tart

Forbidden Apple by BLU 85 AED

Rich vanilla mousse with liquified apple compote in white chocolate armor, lemon zest mint mélange

Rose & Lychee Blossom Panna Cotta 55 AED

Rose and lychee panna cotta, vanilla crumble, rose petals

Chocolate Volcano 69 AED

Liquid salted chocolate explosion, roasted pistachio ice cream

Ti-ami-su 65 AED

Best version of the classic Italian “Pick me Up”

Burnt Basque Cheese Cake 55 AED

Spanish-style baked cheesecake with a burnished exterior, blueberry coulis

Traditional Baklava 75 AED

Vanilla ice cream

Selection of homemade premium ice cream 50 AED

Vanilla / Roasted pistachio / Chocolate / Caramel / Coconut

Homemade Sorbets 45 AED

Lemon / Raspberry / Passion fruit

Seasonal Fruit Platter      Traditional 70 AED
                                                      Premium 135 AED

Seasonal slice fresh fruits and mix berries, chef`s selection of sorbet

Luxury Dessert Platter 295 AED

A combination of our best selling desserts and mochi ice cream